Two jars of sourdough starter on a wooden board next to a bowl of flour, with a metal measuring cup and a wooden spoon, on a kitchen countertop.

Tart Sourdough Flavor Profiles

  • New England Spelt sourdough is a delicious artisanal bread known for its pleasant tartness, complemented by subtle notes of sweetness and nuttiness.

  • Desem wheat is an absolutely lovely starter known for its exceptional ability to yield sweet, nutty, and chewy breads with the added bonus of requiring minimal kneading, making it a favorite choice among home bakers looking to achieve outstanding results effortlessly.

  • Our einkorn sourdough starter is truly something unique and exceptional. The creamy texture, accompanied by delicate vanilla undertones and a gentle sourness reminiscent of milk, sets it apart from others in its class.

  • With its earthy and robust flavor profile, this teff sourdough starter is sure to please even the most discerning of taste buds. Crafted with precision and care, this starter promises to enhance your baking endeavors with its unique and distinctive qualities.

  • Buckwheat sourdough, known for its distinct earthy notes, carries hints of nuttiness intertwined with a subtle touch of bitterness, making it a unique and flavorful choice for bread enthusiasts.